The District’s Culinary Team invites you to enjoy a wonderful Father's Day meal with us on Sunday, June 16th at 4pm - 8pm. Enjoy amazing specials, craft cocktails, atmosphere, and more! The District’s Father's Day celebration - a wonderful way for you and your family to show Dad how much he is loved! We will be offering our regular menu as well as two new entree and dessert specials for the event. Make your reservation now by calling The District at 850-332-5224 or through our website online at districtsteaks.com. Check out our Father’s Day menu listed below:

6OZ FILET MIGNON WITH BACON WRAPPED SCALLOPS

AND LOADED BAKED POTATO, RED WINE DEMI GLAZE                 $45

WHISKY SOAKED DRY AGED DELMONICO RIBEYE,                              $65

BLACK GARLIC POTATO GRATIN, BOURBON CHATEAUBRIAND

BOURBON PECAN BREAD PUDDING,                                                    $10

WHISTLE PIG CARAMEL, HOUSEMADE VANILLA BEAN ICE CREAM